An exhibition exploring the work of the last jogakjang of the Joseon era is underway at the National Intangible Heritage Center in Jeonju, North Jeolla Province. Jogakjang are artisans who decorate metal surfaces with designs created through hammering or engraving. Metalcraft was an important part of traditional craftwork, as evidenced by a record of the profession in Gyeonggukdaejeon, a book covering the laws from the late Goryeo to the early Joseon era. The fifth in the annual series of ex

Arts & Design June 27, 2022

Shilla Seoul launches ‘Summer Floating Yoga’ package To meet with growing demand from guests wanting wellness programs, the Shilla Seoul, located at the heart of the Korean capital, is launching a special yoga program for the summer. The floating yoga program starts before the regular operation hours of the hotel’s “Urban Island” pool, open only to yoga package guests. After the 50-minute yoga program, guests can choose to continue using the pool for a morning sw

Food June 24, 2022

One of three paintings from Joseon era’s “Dokseodanggyehoedo (Gathering of Officials at Dokseodang Study)” was unveiled to the press at the National Palace Museum of Korea on Wednesday. The painting, known as the oldest among the three, was acquired by the Cultural Heritage Administration through the Overseas Korean Cultural Heritage Foundation, at an auction held in the US in March. The work was produced during King Jungjong’s reign (1506–1544) to commemorate a

Culture June 22, 2022

Deoksugung’s Seokjojeon, the first European-style stone building built during King Gojong’s reign (1863-1907), will be filled with classical tunes on the evening of June 29, the Cultural Heritage Administration’s Deoksugung Palace Management Office said Monday. Since 2015, several concerts have been performed at the venue. Historical records show that Korean pianist Kim Yeong-hwan performed recitals for King Gojong at the Seokjojeon main hall in the early 1910s. Hosted and o

Performance June 20, 2022

BUSAN -- “Oiso, boiso, saiso!” merchants call out at the alleys of Jagalchi Market, the port city’s largest fish market, as they have for decades. The boisterous shouts that mean “Come, look around, and buy,” attract visitors with a friendliness that is increasingly difficult to find in large metropolises. The city’s dynamic and diverse culture dates back to when Korean War refugees flocked to the southern tip of the Korean Peninsula. The distinctive charact

Travel June 18, 2022

The 2022 Chianti lovers Asian Tour was held Tuesday at the Grand Hyatt Seoul, bringing together wine experts of Italy and Korea. Representatives from 14 different wineries showcased their masterpieces to domestic wine importers and managers from bars and restaurants. Hosted by Wine 21.com, a South Korean wine portal established in 1998, the wine tasting and trade event focused on Chianti, wine produced in central Tuscany in Italy. Visiting each winery booth, participants started out by tast

Food June 18, 2022

Works by some 20 North Korean artists are being presented at the Jinhan Art Museum in Gwangju through June 30. Hosted by the city of Gwangju and the Gwangju headquarters of the Central Association for National Unification of Korea, also known Mintong, the exhibition aims to foster inter-Korean cultural exchange. “We are not displaying any art that conveys propaganda, but only works of fine arts, such as landscape paintings and embroidery artworks,” a Jinhan Art Museum official tol

Arts & Design June 17, 2022

Major outdoor public areas across Seoul – including Seoul Plaza, Nodeul Island and Hangang Park -- have been turned into exhibition spaces for sculptures. The outdoor sculpture festival is jointly organized by the city of Seoul and K-Sculpture, an organization promoting Korean sculptors and their works, according to the Seoul Metropolitan Government on Friday. Some 10 works will be on display at Seoul Plaza, including Kim Woo-jin’s “Deer,” Kim Tae-soo’s “Ec

Culture June 17, 2022

JW Marriott Hotel Seoul presents summer signature cocktails Mobo Bar, located on the seventh floor at JW Marriott Hotel Seoul, serves creative cocktails mixed using house-made and homegrown ingredients. The bar, which has an outdoor terrace, presents two signature cocktails paired with small bites. The Mobo is a gin-based cocktail crafted by brewing gin with fresh basil, green cardamom and lemon grass in a siphon coffee maker. Smoked Rocks is a Korean-style cocktail created from a rum-based

Food June 17, 2022

An 8th-century gold leaf artifact from the Unified Silla Period found at the Na Zone of the Gyeongju Donggung Palace and Wolji Pond, was unveiled by the Gyeongju National Research Institute of Culture Heritage, Thursday.  Discovered in November 2016, the artifact is an example of the finest metal craftsmanship of that time, with engraved bird and flower patterns carved at a thickness of 0.05 millimeters, thinner than a strand of human hair.  The artifact is available for public viewi

Culture June 16, 2022

With aims to rediscover the value of the country‘s cultural heritage amid the soaring popularity of K-content around the world, the 2022 Visit Korean Heritage Campaign kicked off on Tuesday with a press conference held at Cheong Wa Dae’s Yeongbingwan, central Seoul. Marking the campaign‘s third year, the Cultural Heritage Administration and Korea Cultural Heritage Foundation jointly introduced 10 routes that go through 75 destinations, which center around UNESCO World Heritag

Culture June 14, 2022

As part of efforts to introduce a well-known Korean folk song to global audiences, a competition on “Miryang Arirang” is being organized by Miryang City and the Miryang Cultural Foundation. “Miryang Arirang” is one of the three major versions of “Arirang,” along with “Jeongseon Arirang” and “Jindo Arirang.” Although the date of its creation is unknown, records show that “Miryang Arirang” was sung at marches by independenc

Culture June 12, 2022

One of the summertime dining staples in Korea is buckwheat noodles. Even when the scorching weather makes one easily lose their appetite, it is hard to resist the slurpable noodles that can be served either hot or cold. Known for their unique grainy texture, buckwheat noodle lovers seek those that are made entirely out of buckwheat. In Korea, such buckwheat noodles are recorded in the 17th-century cookbook “Eumsik dimibang.” The book defines buckwheat noodles as food shared by t

Food June 11, 2022

If you are a fan of traditional liquors, pack your bags this weekend for a trip to Gyeongju, North Gyeongsang Province. Traditional liquors of Korea, China and Japan are being showcased at the 2022 East Asia Traditional Liquor Festival, held at the Gyeongju Hwabaek International Convention Center, until Sunday. The four-day festival will have tastings and workshops, as well as outdoor performances. At the promotion center, visitors will be able to try some of the most popular liquors from

Culture June 10, 2022

Westin Josun Busan promotes chefs’ special edition Westin Josun Busan is presenting a special edition of chef-cooked meals, available only through June 30. At the hotel’s Korean dining restaurant Sheobul, grilled chicken legs with abalone are offered alongside a fresh vegetable salad and four delicate side dishes. At Camellia, the hotel’s buffet restaurant, four types of wine will be recommended by sommeliers. The special bruschetta course platter consists of tomato with moz

Food June 10, 2022