Most Popular
-
1
Dongduk Women’s University halts coeducation talks
-
2
Defense ministry denies special treatment for BTS’ V amid phone use allegations
-
3
Russia sent 'anti-air' missiles to Pyongyang, Yoon's aide says
-
4
OpenAI in talks with Samsung to power AI features, report says
-
5
Two jailed for forcing disabled teens into prostitution
-
6
South Korean military plans to launch new division for future warfare
-
7
Trump picks ex-N. Korea policy official as his principal deputy national security adviser
-
8
Gold bars and cash bundles; authorities confiscate millions from tax dodgers
-
9
Kia EV9 GT marks world debut at LA Motor Show
-
10
Teen smoking, drinking decline, while mental health, dietary habits worsen
[Graphic News] More than 40% of US adults have eaten plant-based meat
By Nam Kyung-donPublished : Feb. 2, 2020 - 18:38
As restaurants nationwide add them to menus, plant-based “meats” are becoming increasingly popular in the United States - where more than 40 percent of adults have eaten them at least once, a new survey showed.
Gallup research said 41 percent have tried a plant-based meat - whether it be a substitute for beef or pork - and they are mostly among upper-income young adults and those living in American suburbs.
Plant-based meats are rising in popularity, with fast food chains like Burger King and McDonald's adding or testing them for their menus - and Gallup’s survey said most who have tried them would eat them again. (UPI)
