The Korea Herald

지나쌤

Around the Hotels

By Korea Herald

Published : Jan. 30, 2015 - 21:00

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Luxury gift sets at Millennium Seoul Hilton

In celebration of the Lunar New Year, Millennium Seoul Hilton is offering a sale on luxury gift sets from Jan. 13 to Feb. 17. The top-grade galbi sets consist of prime-grade hanwoo beef, Australian wagyu and American beef, with prices ranging from 420,000 won to 1.2 million won. The yellow croaker with roe sets are priced at 360,000 won to 680,000 won. Premium food gift sets include preserved abalone from Wando Island, crabs marinated in soy sauce and LA galbi, and are priced at 290,000 won to 550,000 won. Wine gift sets range from 180,000 won to 280,000 won while champagne sets range from 200,000 won to 300,000 won. The wine and cheese set is priced at 220,000 won and the deli sets at 450,000 won to 700,000 won. For delivery information, please call (02) 317-3066. 



‘Ice Ball Cocktail’ at Park Hyatt Seoul

The Timber House restaurant and bar at Park Hyatt Seoul is offering a promotion on the “Ice Ball Cocktail,” a unique cocktail presented in handcrafted sphere-shaped ice. For each drink, the bartender makes a small hole in the ice ball, drains the water inside and injects cocktails into the frozen vessel. The ball can be broken with a minihammer, allowing guests to enjoy their drinks “on the rocks.” Four selections of cocktails are available -- the bittersweet “Talking to Myself” containing rum, whisky and Campari; “The Butterfly Effect” featuring lychee liqueur; the “Green Goddess” with blueberry liqueur and lemon juice; and “Whisky Delight,” a mixture of 12-year scotch whisky, hazelnut liqueur and angostura bitters. The price per cocktail is 35,000 won. For inquiries, call (02) 2016-1290/1291.



‘Love Delight Package’ at Sheraton Seoul D Cube City

Sheraton Seoul D Cube City Hotel is presenting the “Love Delight Package” from Feb. 13 to 15 in celebration of Valentine’s Day. The package consists of a one-night stay in the Club Room with balloon decorations, in-room sparkling wine, and a “Valentine Love Ball,” a ball-shaped chocolate filled with sweets. In addition, the hotel’s pastry chefs are offering customized photo cakes, onto which photos of guests will be printed with edible ink. A panoramic night view of Seoul can be seen from the rooms. Access to the Club Lounge, gym, swimming pool and sauna is included. Guests can enjoy Happy Hour with beer, wine, cocktails and a snack buffet from 5:30 to 7:30 p.m. and a complimentary breakfast in the morning. Prices start at 399,000 won. For inquiries, call (02) 2211-2100.



‘Ladies Night Package’ at Hilton Namhae Golf and Spa

Hilton Namhae Golf and Spa Resort is presenting its “Ladies Night Package,” a special all-inclusive luxury package designed for ladies. It includes a one-night stay in the Deluxe Suite with breakfast and a light dinner set. A “Royal Gift Box” consisting of one bottle of Amour de Paris sparkling wine, macarons, fresh fruits and a lavender essence face mask and cleanser by Royal Nature will be provided for all guests. This package is a year-round promotion and can be reserved at any time of the year. Launched in 2014, it has been a popular choice for mother-daughter travelers and bridal showers. Prices start at 412,000 won for three people. For inquiries, call (055) 860-0555. 


Lunar New Year signature menu at Grand Hyatt Incheon

Restaurant 8, located in the East Tower lobby of Grand Hyatt Incheon, is presenting its Lunar New Year Signature Menu from Feb. 2 to 28. The grill at Restaurant 8 will be serving a six-course traditional Korean menu featuring beef brisket-point salad, abalone porridge and seaweed fulvescens as appetizers; and grilled beef short rib, king oyster mushroom and onion salad, and traditional rice cake soup and homemade dumplings for the main dish. The course ends with rice punch, assorted rice cakes and seasonal fruit. The set menu is available at 66,000 won per person for lunch and 88,000 won per person for dinner from Monday to Friday. For inquiries, call (032) 745-1234.