Il Ponte, Millennium Seoul Hilton’s Italian restaurant, offers a special winemaker’s dinner showcasing Dievole wines on Oct. 28. The gala dinner will feature a six-course dinner paired with a full line-up of Dievole wines. These wines will be paired with dishes such as red onion ravioli filled with sea scallops and porcini mushrooms in butter sauce; saffron risotto with green peas and shrimp; and grilled tenderloin of beef with champignon mushrooms and apple in gorgonzola cheese sauce. The dinner is priced at 120,000 won per person. For reservations, call Il Ponte at (02) 317-3270.

(yoonmi@heraldcorp.com)