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[Herald Interview] Kim Woo-bin grew to appreciate ‘unseen’ heroes with ‘Officer Black Belt’
![[Herald Interview] Kim Woo-bin grew to appreciate ‘unseen’ heroes with ‘Officer Black Belt’](//res.heraldm.com/phpwas/restmb_idxmake.php?idx=644&simg=/content/image/2024/09/20/20240920050440_0.jpg&u=)
![[Herald Interview] Kim Woo-bin grew to appreciate ‘unseen’ heroes with ‘Officer Black Belt’](http://res.heraldm.com/phpwas/restmb_idxmake.php?idx=644&simg=/content/image/2024/09/20/20240920050440_0.jpg&u=)
Laksa is Darwin’s signature dish. This is how it gets made on market day
By ABC NEWS (Australia)Published : Sept. 21, 2024 - 08:43
Benjawan Phuangprasert wakes up at 1:30am on weekends to be ready to serve her earliest customers at the Parap Markets in Darwin. She's one of the many stallholders who grind out long hours to feed the huge appetite for the city's signature food, laksa.
![[Herald Interview] Kim Woo-bin grew to appreciate ‘unseen’ heroes with ‘Officer Black Belt’](http://res.heraldm.com/phpwas/restmb_idxmake.php?idx=652&simg=/content/image/2024/09/20/20240920050440_0.jpg&u=)
